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From restaurants and hospitals to fundraisers and casinos, our friendly sales specialists and on-site dietary professionals will supply you with everything you need.

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12 Sep 24

Featured Recipe: Mexican Street Corn Pasta Salad

Prep time: 10 minutes Cook Time: 10 minutes Makes: 10 servings Ingredients: Salad: 16 oz. rotini pasta 2 teaspoons olive oil 4 (10 oz.) bags of frozen fire-roasted corn 1 cup…

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29 Aug 24

Labor Day Essentials

Labor Day weekend is just around the corner! One of the most popular Labor Day traditions is grilling and Graves Foods is here to make your grilling experience effortless and…

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12 Aug 24

Featured Recipe: Peach Crumble Bars

Peach Crumble Bars                         Total time: Prep: 20 minutes Bake: 50 minutes Makes: 9 servings Ingredients: 1/2 cup butter,…

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29 Jul 24

Your Trusted Midwest Broadline Distribution Partner

Your Trusted Midwest Broadline Distribution Partner Graves Foods has cultivated a reputation as an exceptional broadline distribution partner, serving the diverse culinary needs of businesses across the Midwest. With a…

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9 Jul 24

5 Food Trends Shaping Summer Restaurant Menus

Summer is here, and with it comes a craving for lighter fare and exciting new tastes! Restaurants across the Midwest are revamping their menus to embrace the season’s produce and…

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22 Jun 24

The Benefits of Local Sourcing

As one of the Midwest’s leading foodservice distributors since 1947, we’re passionate about bringing fresh, high-quality food to our customers. But our commitment goes beyond just the final product. We…

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19 Jun 24

How to Optimize Food Inventory with Distribution Partners

At Graves Foods, we understand the importance of managing food inventory in the fast-paced world of the restaurant industry. Running out of key ingredients can put a damp in your…

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4 Jun 24

Building a Nutritious and Delicious Summer Camp Menu

Summer camp is all about fun for the kids, but we understand for the adults behind the scenes, it takes planning. This guide crafted from our experts at Graves Foods…

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8 May 24

5 Ways to Have a Successful Mother’s Day Menu

Mother’s Day is a special occasion, a time to celebrate the amazing mothers and grandmothers who enrich our lives. Having the perfect menu for Mother’s Day can make the day…

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15 Apr 24

Advantages of Online Ordering for Your Restaurant

Advantages of Online Ordering for Your Restaurant In today’s fast-paced world, customer convenience will continue to reign supreme. Restaurants that offer online ordering are well on their way to meeting…

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2 Apr 24

Maximizing Seasonal Menu Offerings: How Restaurant Owners Can Leverage Holidays While Menu Planning

For restaurant owners, seasonal changes bring shifts in weather and it can bring shifts in diner appetites. But you don’t have to blindly guess what diners want to eat when…

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27 Feb 24

5 Tips for Creating an Appetizing Restaurant Menu Design

In the fiercely competitive restaurant industry, having a well-designed menu can make all the difference. Your menu isn’t just a list of dishes; it’s a powerful tool that influences your…

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